Telephone: 01423 506883

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Katnook Wine and Game Dinner – 2nd November

October 6th, 2015

Monday 2nd November: Katnook Wine and Game Dinner

Join us for a showcase of the Australian wines from the Katnook Estate paired with seasonal game dishes. 5 wines / 5 courses, £35 per head.

Katnook Wine & Game Dinner Menu

Selection of canapés with aperitif


Oven roasted pigeon breast, confit legs and beetroot puree


Game terrine with cumberland sauce


Oven roasted venison steak, venison sausage, dauphinoise potato, baby vegetables and red wine sauce


Rich chocolate tart with Stamfrey Farm cream


Book your table for either dinner on 01423 521510.