Our chefs have been busy creating a new ‘Early Bird‘ menu to compliment our Main Menu.

With five dishes to choose from for each course, you are spoilt for choice. Starters include an indulgent Camembert infused with rosemary and garlic with port and cranberry as well as Pan-fried chicken livers with pancetta, chives and mustard sauce (gluten free) plus a delicious vegetarian Butternut squash and rosemary risotto.

The main course options range from the more traditional Beef bourguignon with mashed potato, to healthier option of Grilled salmon fillet with butter bean and leek cassoulet (gluten-free). New desserts include a fabulous tiramisu and zingy Lemon posset with homemade shortbread. All for the great price of £13.95 for two courses or £16.95 for three courses.

Ideal for theatre-goers or an early dinner treat. We are only a 5 minute walk from the Royal Hall and 10 minute walk to Harrogate Theatre.

This menu is served in our upstairs dining area Monday to Saturday from 5.30pm (order before 7.00pm).

Call 01423 521 510 to book your table.